Kreuzberg, Berlin
Restaurant Tim Raue
Tim Raue turns acid, heat, and sweetness into Berlin's most recognizable two-star signature.
FlightLogic expert score: 9.2/10 · ££££ · Asian-inspired , Contemporary
★★ Michelin Stars Illustration: FlightLogic AI-generated cuisine impression — not a photograph of the restaurant.
Quick answer
Is Restaurant Tim Raue worth visiting? FlightLogic assigns an expert score of 9.2/10 based on editorial research. The 4.7/5 star figure is an editorial composite for guide comparison — not a verified consumer aggregate. It has 2 Michelin stars. Best for bold flavours, berlin power dinners, world-list restaurant fans.
About Restaurant Tim Raue
Restaurant Tim Raue does not whisper. The cooking is built on the chef's long-running obsession with Chinese, Thai, and Japanese flavours, but the grammar is his own: no starch-heavy comfort, no dairy blanket, and no fear of sharp sweetness or chile. Langoustine with wasabi and Cantonese-style duck remain the reference points, yet the menu keeps enough speed to avoid feeling like a museum of signatures. In a city that often prefers understatement, Raue still cooks in neon.
Menu highlights
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How far ahead should I book Restaurant Tim Raue?
For prime dinner seats, book at least four to six weeks ahead; tasting counters and weekend tables usually move fastest.
Is Restaurant Tim Raue best for a full tasting menu?
Yes, but choose the signature menu if it is your first visit; it gives the clearest picture of Raue's high-acid, high-aroma style.