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Yorkville, Toronto

Sushi Masaki Saito

Masaki Saito's six-seat Yorkville counter remains Canada's most exacting Edomae sushi experience.

4.7

FlightLogic expert score: 9/10 · Editorial composite rating 4.7/5 · ££££ · Sushi , Edomae

Serious sushi dinersTiny omakase countersYorkville splurges One MICHELIN StarOne MICHELIN Star Toronto 2025FlightLogic Gold 2026
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Chef Masaki Saito preparing a course at Sushi Masaki Saito, Toronto ★ Michelin Star

Photo: Bobak Ha'Eri / Wikimedia Commons / CC BY 3.0

Quick answer

Is Sushi Masaki Saito worth visiting? FlightLogic assigns an expert score of 9/10 based on editorial research. The 4.7/5 star figure is an editorial composite for guide comparison — not a verified consumer aggregate. It has 1 Michelin star. Best for serious sushi diners, tiny omakase counters, yorkville splurges.

About Sushi Masaki Saito

Sushi Masaki Saito is tiny, costly, and still unusually focused. The Yorkville counter imports much of its seafood from Japan, then works through Edomae aging, curing, rice temperature, and vinegar balance with almost no distraction from the room. Its Michelin rating was downgraded in the 2025 Toronto guide, but the experience remains among Canada's most rarefied meals. The appeal is not abundance; it is watching a chef manage temperature, timing, and knife work piece by piece.

Menu highlights

  • Chef Omakase C$680 Edomae sushi sequence for six counter seats
  • Kohada Nigiri included A benchmark cured silver-skinned fish showing rice and vinegar precision
  • Bluefin Tuna Progression included Akami, chutoro, and otoro served to show fat, temperature, and aging

Published reviews

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How far ahead should I book Sushi Masaki Saito?

For prime dinner seats, book at least two to three months ahead; tasting counters and weekend tables usually move fastest.

Is Sushi Masaki Saito best for a full tasting menu?

Yes. It is an omakase-only counter, and the value is in the chef-controlled sequence and timing.

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